A Very Merry Christmas and a Splendid New Year
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Went half Italian and half English for dinner today. Risotto has always been my favourite especially seafood risotto. On this Christmas Eve, I made Pork Risotto and Leek & Potato Soup. However, I cheated during the preparation of the rice as I par-boiled it for 5-10 minutes before cooking it with the rest of the ingredients. Otherwise, it would take ages for it to cook and becomes soft. The only setback is it doesn’t look as translucent as it should be. Anyway, here’s wishing everyone a Blessed Christmas and a wonderful New Year. Oink! - Eng & Mel.


MERRY CHRISTMAS & HAPPY NEW YEAR to you and Eng Hui. ~ muimui and Basri
Comment by muimui — December 25, 2006 @ 1:56 am